Tablespoon fresh herbs
1 teaspoon dried
Clove garlic
1/2 teaspoon minced in oil or 1/8 teaspoon garlic powder
Teaspoon allspice
1/2 teaspoon cinnamon plus 1/8 teaspoon ground cloves
Teaspoon pumpkin pie spice
1/2 teaspoon cinnamon plus 1/4 teaspoon nutmeg plus 1/8 teaspoon allspice and cardamom
Tablespoon fresh ginger
1/8 teaspoon ground ginger
Teaspoon Italian seasoning
1/4 teaspoon each oregano, basil, thyme and rosemary with dash cayenne
Teaspoon celery seed
1 tablespoon finely minced celery leaves
Teaspoon mace
1 teaspoon nutmeg, allspice or cinnamon
Fresh parsley
Celery tops or 1/4 as much dried parsley
Tablespoon prepared mustard
1/2 teaspoon dry plus 2 teaspoons vinegar
Teaspoon lemon juice
1/2 teaspoon vinegar
Teaspoon fruit peel
1/2 teaspoon extract
Cup soy sauce
1/3 cup Worcestershire plus tablespoon water
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