Cinnamon Scented Ornaments
    * Non-edible

½ cup or 4 ounces ground cinnamon
1 tablespoon cloves
1 tablespoon nutmeg
¾ cup applesauce
2 tablespoons white glue
Ribbon

In medium bowl, combine cinnamon, cloves, and nutmeg. Add applesauce and glue; stir to combine. Work mixture with hands 2 to 3 minutes or until dough is smooth and ingredients are thoroughly mixed. Divide into 4 portions. On floured surface, roll each portion to ¼-inch thickness. Cut dough with floured cookie cutters of desired shapes. Using straw or toothpick, make a small hole in the top of the ornament.  Decorate ornaments with royal icing if desired. Place cutouts on wire racks and allow to dry at room temperature for several days or dry them in a dehydrator. Thread ribbon through hole in ornament. DO NOT EAT. Makes about 32 2-inch ornaments.