2 cups butter
2 cups brown sugar
2 cups granulated sugar
4 eggs
2 teaspoons vanilla
4 cups all-purpose flour
5 cups oatmeal
1 teaspoon salt
2 teaspoons baking powder
2 teaspoons baking soda
24 ounces chocolate chips
1 8-ounce dark chocolate candy bar,
grated
3 cups chopped nuts
Oven: 375°
Cream the butter and both sugars.
Add eggs and vanilla; Measure oatmeal and blend in a blender to a fine
powder. Sift together flour, salt, baking powder, and soda. Add to
creamed mixture with blended oatmeal. Add chocolate chips, chocolate bar
and nuts. Roll into balls and place 2 inches apart on an ungreased
cookie sheet. Bake for 10 minutes at 375 degrees. Makes 9 dozen small
cookies.
Continually improving. All rights reserved.
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